Christmas is a time for love, joy, family and — just as important — food.

But between lavish roasts and decadent desserts, the budget for your festival meal budget can blow out fast.

While food inflation has simmered down from its eye-watering peak of 9.6 per cent in December 2022, customers are still paying more for their weekly shop.

Add in sides, snacks and festive drinks and your Christmas meal can turn into a festive headache. But it doesn’t have to.

Here’s how to make the most out of your Christmas meal without breaking the bank.

The protein

A roast chicken might not seem like a Christmas day feast but it'll leave your wallet a lot happier.

A roast chicken might not seem like a Christmas day feast but it’ll leave your wallet a lot happier.(ABC News: Velvet Winter)

The crowning glory of the Christmas table can often come with the most heartbreaking price tag.

But Choice editor Prue Engel says that if you shop smart, your festive show stopper doesn’t have to break the bank.

And you don’t even have to forgo those special touches.

“Fresh turkeys can also be really expensive, if people really have their heart set on a  turkey dinner, you can pick up frozen turkeys for about $8 a kilo, much cheaper than fresh and a similar flavour,” Ms Engel told ABC News



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