How to make the perfect pavlova

Whip to perfection The technique of whipping the egg whites is essential to achieving a perfect pavlova. Use a clean, dry bowl and whisk to prevent any grease from affecting the egg whites. Begin whipping at a low speed, gradually increasing to medium-high until soft peaks form. At this point, start adding the sugar gradually, […]

Roast vegetables: How to get the most out of them this winter

Timing and preparation Vegetables have varying cooking times. To ensure even cooking, cut vegetables into uniform sizes. Denser vegetables like potatoes and carrots may need a head start. Arrange them on a baking tray and roast for 10-15 minutes before adding quicker-cooking vegetables such as Brussels sprouts and cauliflower. Pre-boiling For particularly dense vegetables like […]