Chef Alexia Duchêne shows how to plate the ultimate steak frites with peppercorn sauce, a French bistro classic.
Source link
Tagged alexia duchene, bistro recipes, bon appetit, bon appetit recipes, cast iron steak, classic french dishes, crispy fries recipe, double fried fries technique, easy french recipes, food, french cooking, french cuisine, french fries recipe, french steak recipe, how to cook steak, how to cook steak medium rare, peppercorn sauce recipe, perfect steak and fries, restaurant steak at home, steak and fries, steak au poivre, steak au poivre recipe, steak frites